BARBARA'S MATCHA SHUBEI - BESTSELLER
Taste and aroma
Mild and sweet to begin with, with a nutty depth in the middle and a subtle, refined finish. Velvety texture and a deep green color.
Storing Matcha
Store in a cool and dry place - preferably in an airtight container, away from light and moisture.
Avoid contact with air - always close the container tightly to prevent the matcha from losing its aroma.
Do not store in the refrigerator in an open package - moisture may affect the taste and consistency.
Use clean utensils - the spoon, chasen and bowl should be dry and clean.
Fresh always tastes best - use matcha within a few weeks of opening to experience the full flavor.
Additional information
Best before date : preferably by 12/2026
Country of origin: China, Henan region
Cultivar: Shubei
Form: powder for preparing a traditional infusion or latte
Caffeine content: natural, stimulating
Color and aroma: intensely green, velvety consistency, slightly sweet aroma